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Quick Avocado Burrito
A quick, satisfying snack
Print Recipe
Pin Recipe
Prep Time
4
minutes
mins
Cook Time
1
minute
min
Course
Main Course, Snack
Cuisine
Mexican
Servings
1
Calories
215
kcal
Ingredients
1
flour tortilla
1/3
avocado
1/2
cup
tomato
1
Tbsp
picante sauce
Instructions
Spread 1 flour tortilla on a plate.
Cut a wedge equaling one third of the avocado. Scoop flesh from peel, dice it in one-inch chunks and spread down middle of tortilla.
Dice 1/2 cup fresh tomato chunks and spread down middle of tortilla.
Top with picante sauce. Roll tortilla into a burrito shape. Enjoy!
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Keyword
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